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EbookSofort lieferbarThe creation of plant-based foods is one of the most rapidly advancing areas in the modern foo...
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EbookSofort lieferbar
We are in the midst of an unprecedented era of rapid scientific and technological advances tha...
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EbookSofort lieferbar
Reducing the amount of meat in our diet would have major environmental benefits, including red...
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EbookSofort lieferbar
Nanotechnology is increasingly being utilized within the food industry to create innovative pr...
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EbookSofort lieferbar
Food Colloids: Interactions, Microstructure and Processing describes the principles and practice ...
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EbookSofort lieferbar
This book provides important advice to scientists at all stages of their careers on how to be ...
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